Description: Learn how to access tips in the F&B Sales report in DataNow to review tips by device, employee, and revenue center across all service types.
Overview
The Employee Sales tile in the F&B Sales report provides a complete view of tips by Device ID, Employee, and Revenue Center across all service types.
Note: Non-POS (Point of Sale) service type orders do not include employee data. In these cases, the Employee field will be blank.
Depending on your venue’s standard operating procedure (SOP), Shift4 provides a breakdown of revenue center where tips are collected from non-POS service type orders. This enables you to manually allocate tips by employee if needed.
Pull Tips for All Service Types
To generate a report that includes tips across all service types:
Log in to DataNow.
Select the F&B Sales report and navigate to the Employee Performance tab.
Enter the calendar date of the event.
Do not select the blue refresh icon.
Scroll down to the Tip Report tile.
Select the three dots in the upper-right corner of the tile.
Select Download.
The downloaded report includes tip details by Employee Name, Device ID, and Revenue Center.
Note: If employees use multiple devices or work in different revenue centers on the same day, they will appear on multiple rows. You may need to create a Pivot Table to calculate total tips per employee.
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